Bread & baking

Two-Michelin-star chef Silio Del Fabro presents:
Simply cook at a high level.
Together with Silio Del Fabro, Chef de Cuisine at the two-Michelin-star ESPLANADE restaurant in Saarbrücken, we had the pleasure of developing exclusive recipes that harmoniously unite the Brick's simplicity and elegance. With his passion for exceptional flavors and refined textures, Silio has created dishes that inspire you to recreate them at home and bring genuine joy to the table.






